コース詳細
9,900 yen course: A hearty plan where you can enjoy handmade tofu, two recommended dishes, spare ribs, and more
9900 yen(税込)
- 9品
- 1～18名
This hearty plan includes handmade tofu, a platter of six appetizers, scallops in sea urchin cream sauce, two recommended dishes, soup of the day, spare ribs, salad, and fluffy Kansai-style okonomiyaki.Please make a reservation!
コースメニュー
■Homemade tofu ~Served freshly steamed~ {Served with homemade cherry blossom salt}
■ Assortment of 6 appetizers ~Includes the world's finest 44-month aged Iberian ham~
■ 2 recommended dishes
■ Hokkaido Sarubutsu scallops with sea urchin cream sauce served with baguette
■ Today's soup
■Gifu Kenton Pork Spare Ribs (Can be changed to Hida Beef A5 and Kenton Pork Hamburg Steak.)
■ Palate Cleanser: Baby Leaf Salad with Vinaigrette Dressing
■ Kansai-style fluffy and creamy okonomiyaki made with Iberian pork belly
Dessert can be added for an additional 660 yen (tax included).
A 3-item dessert platter can be added for an additional 1,320 yen (tax included).
(New York cheesecake that will bring a smile to your face, today's jelly, today's mousse)
After-meal drinks are available from the menu for an additional 220 yen (tax included).
- 予約可能時間
- 17:30~23:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
2026/02/05 更新
